The Food and Cooking of Vietnam & Cambodia by Ghillie Basan

Discover the deliciously fragrant cuisines of Indo-China, with over 150 step-by-step authentic recipes.

 

Book Details
Title: The Food and Cooking of Vietnam & Cambodia
Author: Ghillie Basan
ISBN-10: 0754815773
ISBN-13: 978-0754815778
Publisher: Anness
Length: 256 pages
Language: English
Dimensions: 9.2 x 12.3 x 1 inches
Weight: 3.5 pounds

 

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