Khmer is the language of Cambodia, often referred to colloquially as Cambodian. It is the second most spoken Austroasiatic language after Vietnamese, with 16 million native speakers and an estimated additional million second language speakers.
Over 60 authentic classic recipes from an undiscovered cuisine, shown step-by-step. Ancient Cambodia was a kingdom with an Indian culture, which then expanded into Burma and Vietnam, later becoming a territory claimed by both Vietnam and Siam. As a result, the Cambodian cuisine has Indian roots, with strong influences from both China and Vietnam.
BooksAboutCambodia.com is a participant in the Amazon Services LLC Associates Program, an affiliate advertising program designed to provide a means for sites to earn fees by linking to Amazon.com and affiliated sites.
Amazon, Kindle, Echo, Alexa, Dash and Fire and all related logos are trademarks of Amazon.com, Inc. or its affiliates.
You have allowed cookies to be placed on your computer. This decision can be reversed.