eBooks

  • Published in Cuisine

Southeast Asian Food by Rosemary Brissenden

Classic and Modern Dishes from Indonesia, Malaysia, Singapore, Thailand, Laos, Cambodia...

The diversity of cooking styles and the delicious range of fresh ingredients are just two of the reasons for the allure of Southeast Asian cooking. With a selection of recipes showing the varieties and unique properties of each cuisine, from tangy Thai salads, satisfying Vietnamese soups, aromatic Indonesian curries and exquisite Malaysian sambals, Southeast Asian Food is the authoritative book on the subject.

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Live to Tell by Sonita Zainal

Live to Tell is a gripping testimony from Sonita Zainal of bone true facts and emotional recollections; designed to show the world how even when only a young girl, from age five; for four years, with amazing grit and determination, she could endure and survive the horrendous Pol Pot’s Khmer Rouge regime in Cambodia – eventually escaping through jungle infested landmines to United Nations refugee camps in Thailand.

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Stay Alive, My Son by Pin Yathay

On April 17, 1975, the Khmer Rouge entered Phnom Penh to open a new and appalling chapter in the story of the twentieth century. On that day, Pin Yathay was a qualified engineer in the Ministry of Public Works. Successful and highly educated, he had been critical of the corrupt Lon Nol regime and hoped that the Khmer Rouge would be the patriotic saviors of Cambodia.

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Cambodia, 1975-1978 by Karl D. Jackson

One of the most devastating periods in twentieth-century history was the rule of Pol Pot and the Khmer Rouge over Cambodia. From April 1975 to the beginning of the Vietnamese occupation in late December 1978, the country underwent perhaps the most violent and far-reaching of all modern revolutions. These six essays search for what can be explained in the ultimately inexplicable evils perpetrated by the Khmer Rouge. Accompanying them is a photo essay that provides shocking visual evidence of the tragedy of Cambodia's autogenocide.

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The Long Road From Pub Street by Michael Desrosiers

In this short and entertaining travelogue, Michael Desrosiers tells the story of a slow journey overland across the Kingdom of Cambodia, a small, rural, and often-overlooked corner of Southeast Asia. The journey is unforgettable, but not always pleasant. Along the way he and his incredibly patient girlfriend contend with wild monkeys, a raging Typhoon, baguettes, jellyfish, and the dastardly "twerking bug".

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The Dead Eye and the Deep Blue Sea by Vannak Anan Prum with Ben and Jocelyn Pederick

Too poor to pay his pregnant wife's hospital bill, Vannak Anan Prum left his village in Cambodia to seek work in Thailand. Men who appeared to be employers on a fishing vessel promised to return him home after a few months at sea, but instead Vannak was hostaged on the vessel for four years of hard labor. Amid violence and cruelty, including frequent beheadings, Vannak survived in large part by honing his ability to tattoo his shipmates--a skill he possessed despite never having been trained in art or having had access to art supplies while growing up.

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  • Published in Society

Cambodia's School of Hope by Norm Schriever

A chance meeting in an exotic land on the other side of the globe. A local guide trying to raise money to build a drinking well in his poor village. Hundreds of Cambodian school children who didn’t have a school to attend, or sometimes enough food, clean water, or medical care.

What unfolded next is truly amazing.

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Brothers in Arms: Chinese Aid to the Khmer Rouge, 1975–1979 by Andrew Mertha

When the Khmer Rouge came to power in Cambodia in 1975, they inherited a war-ravaged and internationally isolated country. Pol Pot’s government espoused the rhetoric of self-reliance, but Democratic Kampuchea was utterly dependent on Chinese foreign aid and technical assistance to survive. Yet in a markedly asymmetrical relationship between a modernizing, nuclear power and a virtually premodern state, China was largely unable to use its power to influence Cambodian politics or policy.

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