Southeast Asia

Teaching English in Southeast Asia by Nathan Edgerton and Kyuran Jo

Are you a young professional interested in moving abroad to work? Are you farther along in your career but looking for a change of pace and lifestyle? This book is meant to show you that a year or more teaching abroad is well within your reach! With as little as one month of teacher training, you'll be a viable candidate for teaching jobs throughout Southeast Asia, which will allow you to earn enough to live comfortably in your home city and even to travel throughout the region in your time off.

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  • Published in Language

Cambodian Khmer by John Haiman

Cambodian is in many respects a typical Southeast Asian language, whose syntax at least on first acquaintance seems to approximate that of any SVO pidgin. On closer acquaintance, however, because of the richness of its idioms, the language seems to be a forbiddingly alien form of “Desesperanto” – a language of which one can read a page and understand every word individually, and have no inkling of what the page was all about.

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A War Too Long: The USAF in Southeast Asia 1961-1975 by U.S. Government and U.S. Military

Professionally converted for accurate flowing-text e-book format reproduction, this U.S. Air Force (USAF) book is an exceptionally readable and interesting overview of the role of air power in the Vietnam War and the conflict in Southeast Asia. The Air Force instinctively disliked the slow, gradual way the United States prosecuted its war against the Vietnamese communists.

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Cycling the Mekong by Gerry Daly

This is the engaging story of an intrepid unsupported cycling trip in Southeast Asia. From the ethereal beauty of Sapa’s hill-tribe country in the Tonkinese Alps on the Chinese border, to the Viet Cong tunnels in the south of Vietnam, this tale will captivate you. Become absorbed in the scene in Bangkok’s backpacker ghetto and the frenetic energy-charged cities of Vietnam, Cambodia and Thailand.

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  • Published in Cuisine

Southeast Asian Food by Rosemary Brissenden

Classic and Modern Dishes from Indonesia, Malaysia, Singapore, Thailand, Laos, Cambodia...

The diversity of cooking styles and the delicious range of fresh ingredients are just two of the reasons for the allure of Southeast Asian cooking. With a selection of recipes showing the varieties and unique properties of each cuisine, from tangy Thai salads, satisfying Vietnamese soups, aromatic Indonesian curries and exquisite Malaysian sambals, Southeast Asian Food is the authoritative book on the subject.

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  • Published in Cuisine

Gordon's Great Escape Southeast Asia by Gordon Ramsay

On the second leg of his Great Escapes series, Gordon Ramsay sets out to discover the flavours of Asia, on a remarkable journey that leads him through Thailand, Cambodia, Malaysia and Vietnam. 100 new recipes are inspired by the tastes and experiences he encounters along the way.

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